Strawberry Kool-Aid Pie
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- 1 pkg
- unsweetened kool aid, strawberry
- 1 - 14 oz
- can sweetened condensed milk
- 1 - oz
- tub frozen whipped topping, thawed
- 1 - 9"
- graham cracker pie crust
- whipped cream and/or strawberries for garnish
1Place the kool-aid, sweetened condensed milk, and whipped topping in a large bowl. Mix and stir until it's well blended. (I used my whisk). Pour creamy filling into graham cracker crust. Refrigerate 2 - 3 hours until set. Garnish with toppings and serve.