Southern Pecan Pie Recipe

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Southern Pecan Pie

Jo Ann Duren

By
@ILUVblackeyepeasandrice

One of my favorite pies is this recipe for Southern Pecan Pie. I make pecan pie during the Holidays.


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Rating:
★★★★★ 1 vote
Comments:
Cook:
40 Min
Method:
Bake

Ingredients

3
eggs
2 Tbsp
butter, melted
2 Tbsp
all-purpose flour
1/4 tsp
vanilla extract
1/8 tsp
salt
1/2 c
sugar
1 1/2 c
light corn syrup
1/2 c
pecan halves
9-inch pie crust, unbaked

Step-By-Step

1Beat eggs; blend in butter; flour, vanilla, salt, sugar and corn syrup.
2Sprinkle pecans over pie crust; pour egg mixture over pecans.
3Bake at 425 degrees for 10 minutes. Reduce heat to 325 degrees and continue baking for 40 minutes or until middle is set.

About this Recipe

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American