Donna Davidson Recipe

Shepherd's Pie

By Donna Davidson angeldesire


My family loves this !!!


Recipe Rating:
 3 Ratings
Serves:
4-5
Prep Time:
Cook Time:

Ingredients

1lb
ground beef
1
onion
1 can(s)
tomato sauce
3 c
mashed potatoes
1 pkg
cheddar cheese, shredded
opt
vegetables of choice
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Preheat oven to 375
2
In a skillet sautee1lb ground beef and 1cup onion,drain off fat.stir in 1 8oz can of tomato sauce. 1/2 tsp salt1/4 tsp black pepper. 1/2 tsp celery salt,or season salt.Spoon into shallow 1 1/2 qt baking dish.spread 3 cups mashed potatoes smoothly on top of ground beef mixture. Top with 1 cup shredded cheddar cheese.
3
Bake 30-35 min uncovered until cheese is melted and casserole is bubbly.
4
optional.... you can add vegetables before topping with mashed potatoes , I use corn and mushrooms . But you can use green beans, peas, mixed vegetables, (don't forget to drain them.)

About this Recipe

Other Tag: Quick & Easy
Hashtags: #easy, #shepherd's
  • Comments

  • 1-5 of 16
  • user
    Donna White KayForemanWhite - Apr 19, 2012
    Donna, I tried this and it was really good....and so simple to make! I also loved it with the mushrooms and corn. Next time I may add green beans....thanks so much for sharing! Kay white
  • user
    Donna White KayForemanWhite - Apr 19, 2012
    I tried this recipe and say it's Family Tested & Approved!
  • user
    Dianne Houts BaconStrip - Apr 20, 2012
    I use veg-all, thanks for sharing
  • user
    Marcy Baha missmarcy - Apr 20, 2012
    I never make it the same way twice! lol
    Sometimes with a can of cream style corn and a corn of whole kernel corn drained.
    Peas with mushrooms or without mushrooms
    Veg-all.
    Frozen mixed veggies.
    Cooked carrots with and without peas.
    Peas and corn.
    Mixtures are endless to your families taste.
  • user
    Marcia McIlvain MarciaJMcI - Apr 20, 2012
    This recipe sounds great but Shepherd's Pie should be made with lamb...