Rhubarb Cream Pie! Recipe

No Photo

Have you made this?

 Share your own photo!

Rhubarb Cream Pie!

Sarah Ziegler

By
@sugarsweet101

This is a very beautiful and delicious pie recipe passed down from my Grandma.


Featured Pinch Tips Video

Serves:

8

Prep:

15 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 1/2 c
white sugar
3 Tbsp
flour
1/2 tsp
nutmeg
1 Tbsp
butter, softened
2 large
eggs (beaten)
3 c
cut rhubarb
2
pie pastry, prepared

Directions Step-By-Step

1
pre-heat oven to 450 degrees. Blend sugar, flour, nutmeg, and butter.
2
add your beaten egg, and beat until smooth.
3
place rhubarb in 9" pastry lined pie pan. pour your blended ingredients on top.
4
cut your top pastry into strips and place your lattice strips over your pie.
5
Bake at 450 for 10 min., then reduce heat to 350 for 30 min.

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: For Kids