No Crust Egg Custard

NO CRUST EGG CUSTARD
Recipe Rating:
 1 Rating
Serves: 8--10
Prep Time:
Cook Time:
Cooking Method: Bake

Ingredients

3 large eggs
3 Tbsp self rising flour
2 Tbsp butter or margarine ( melted but not hot)
1 c sugar
1 tsp vanilla
1 large can evaporated milk

The Cook

Bernice Mosteller Recipe
x1
Lightly Salted
Casar, NC (pop. 297)
candychristmas
Member Since Feb 2012
Bernice's notes for this recipe:
My Mother always made alot of custard pies. This was one of my favorites. Simple but really good.
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Directions

1
Does not needs crust !
2
Beat well all ingredients ! Pour into prepared pie plate.
3
Grease and flour glass pie plate. Bake 350 degrees for about 45 minutes. Keep a check on it.

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