No-Bake Cheesecake

Lauren Mitchell

By
@laurenboyd2113

I make this alot in the summer for cook out's because it's easy and delicious.

Hint: My favorite combo's are, graham cracker crust with cherry pie filling and fresh fruit with a shortbread crust and one day I will try a chocolate crust with chocolate fudge on top, yum!


Featured Pinch Tips Video

Comments:

Serves:

8

Prep:

5 Min

Ingredients

1
pre-made cookie crust
1/3 c
sugar
1 8-oz pkg
cream cheese, room temperature
1 8-oz pkg
cool whip, thawed
fresh fruit or canned pie filling, as needed

Directions Step-By-Step

1
In a medium bowl with an electric mixer beat cream cheese and sugar until fluffy.
2
Fold cool whip into cream cheese. Fill pie crust and chill for at least 2 hours.
3
Top with fruit of your choice.

About this Recipe

Course/Dish: Pies, Fruit Desserts
Other Tag: Quick & Easy