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microwave hershey bar pie

review
Private Recipe by
Chrystal Cackler
Huntsville, AL

From a Hershey's cookbook.

yield 8 serving(s)
method Microwave

Ingredients For microwave hershey bar pie

  • 9 inch baked crumb crust
  • 1
    milk chocolate bar 8 ounces, broken into pieces
  • 1/3 c
    milk
  • 1 1/2 c
    miniature marshmallows
  • 1 c
    heavy or whipping cream
  • sweetened whipped cream
  • chilled cherry pie filling (optional)

How To Make microwave hershey bar pie

  • 1
    Bake crumb crust; set aside. Combine chocolate bar pieces, milk, and miniature marshmallows in medium microproof bowl. Microwave on high (full power) about 1 1/2-2 1/2 minutes or until chocolate is softened and mixture is melted and smooth when stirred. Cool completely.
  • 2
    Whip cream until stiff; fold into chocolate mixture. Spoon into crust. Cover; chill several hours or until firm. Garnish with sweetened whipped cream; serve with chilled cherry pie filling.
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