Light Key Lime Pie Recipe

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Light Key Lime Pie

Jo Schrepfer

By
@josken

Gramma Bea pinched this recipe from a cook book she bought for Heather one year. I don't remember the name of it. But it is a good recipe.


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Serves:

8

Ingredients

1/3 c
key lime juice
14 oz
light sweetened condensed milk
3 to 5
drops of gree food coloring
8 oz
low fat whipped topping
9" low fat graham cracker crust

Directions Step-By-Step

1
Mix lime juice and condeensed milk. Blend in food coloring. Fold in whipped topping and spoon into the crust. Refrigerate several hours or overnight.

About this Recipe

Course/Dish: Pies