Lemon Cream Pie Recipe

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Lemon Cream Pie

Laura Spencer-Whitacre

By
@fuddnbubbles

Summer is here, time for light & cool recipes. I got this recipe from the chef at The Horan House, that was in Wenatchee Wa. easy and delish. please enjoy. xoxoxo


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Prep:

30 Min

Cook:

10 Min

Ingredients

2 pkg
knox gelatin
1/2 c
cold water
8
eggs, separated
1 1/2 c
sugar
1 c
lemon juice
1 dash(es)
salt
whipped cream, sweetened
1 medium
lemon , sliced

Directions Step-By-Step

1
Cook above over heat until bubbly and thickened. cool to room temp.
2
Beat 1/2 pint of whipped cream, fold into lemon gelatin mixture.
Beat egg whites with 1/2 cup sugar. Fold into mixture
3
Pour into a 10 inch baked pie shell.
Top with whipped cream and lemon slices.

enjoy xoxoxo

About this Recipe

Course/Dish: Pies
Other Tags: Quick & Easy, For Kids
Hashtags: #lemon, #easy, #creamy, #Cool, #delish