Japanese Fruit Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Japanese Fruit Pie

Madonna Boone

By
@belladonna6265

This is a new twist on a pecan and raisin pie, very good!!!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Prep:
10 Min
Cook:
35 Min

Ingredients

3
eggs, slightly beaten
1 1/2 c
sugar
1/2 c
melted butter
1/2 c
flaked coconut
1/2 c
raisins
1 c
chopped pecans
1 tsp
vanilla
1
deep dish pie shell unbaked

Step-By-Step

1In a large bowl, combine all ingredients, pour mixture into pie shell. Bake in preheated oven 400 degrees for 15 min. Reduce heat to 350 and continue baking 20 to 25 min longer, Serve with whipped cream

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy