Hot Water Pie Crust Recipe

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HOT WATER PIE CRUST

sharon cowles

By
@carlymay

An old Indiana recipe.


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Prep:

15 Min

Ingredients

3 cups all-purpose flour
1 cup lard (softened to room temperature)
1/2 cup boiling water
1 tsp salt

Directions Step-By-Step

1
Mix all ingredients together with a spoon. Put into refrigerator until cool. Roll out to make 3 single pie crusts. May be kept in freezer until needed

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy