Hawaiian Pie Recipe

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Hawaiian Pie

Yvonne Strickland

By
@ysrockypoint

My sister gave me this recipe and we love it. It's simple and makes two.


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Comments:

Serves:

6-8 each

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 20 0z.
can crushed pineapple-do not drain
4
ripe bananas
1- 6 0z.
package frozen coconut
1 c.
sugar
2
baked pie shells
1 c.
chopped pecans
6-8 tsp
flour
cool whip, optional

Directions Step-By-Step

1
Mix pineapple, sugar and flour.
2
Cook over low heat until thick.
3
Cut bananas in slices and arrange in cooked pie shells.
4
Sprinkle coconut and nuts over bananas.
5
Pour pineapple mixture over all. Top with Cool Whip if desired. This is one of my favorite pies. Makes two pies.

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy