Kathy Camden Recipe

Hawaiian Pie

By Kathy Camden tigger4kec


Rating:
Prep Time:
Cook Time:
Method:
Bake
Comments:

This recipe was given to me by my mother-in-law about 10 years ago. My husband likes these pies so much, she said she adjusted the recipe to make two pies, so he could have one of his own.

Ingredients

2
9-inch pie shells, baked and cooled
1 large
can crushed pineapple, drained
2 Tbsp
all-purpose flour
1 c
sugar
3 c
coconut
3
bananas, sliced
1 pt
heavy whipping cream
1/2 c
pecans, in pieces

Directions Step-By-Step

1
Bake pie crusts as directed then set aside to cool.
2
In a medium saucepan over medium heat, combine drained pineapple, flour and sugar. Cook and stir over medium heat until mixture thickens. Remove from heat and let cool.
3
Line bottom of pie crusts with sliced bananas. Layer half of cooled pineapple mixture in each pie crust over bananas. Sprinkle half of the coconut over pineapple.
4
Pour whipping cream into a medium mixing bowl and whip until stiff peaks form. Divide evenly and spread over the pineapple layer of each pie.
5
Sprinkle top of pies with remaining coconut and chopped pecans. Store in refrigerator.
6
COOK'S NOTE: DO NOT substitute Cool Whip for the whipping cream, it will not produce the same results.

About this Recipe

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American

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6 Comments

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Tracy Hicks WhiteRaven
Aug 15, 2012
FINALLY!! A pineapple pie without that awful chemical tasting cool whip! Thanks so much Kathy, can't wait to try this!
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Kathy Camden tigger4kec
Jul 2, 2012
Thanks Shay - my husband would rather have this pie at Thanksgiving than pumpkin or pecan. Let me know how you like it!
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S H lucky35
Jul 2, 2012
This will be my what I will make for tomorrow!
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S H lucky35
Jul 2, 2012
This sounds very good everything is homemade.....I was going to make the other Hawaiin pie posted but I think I will try this one instead. I can get some calcium from this one my family and I. Thx Hun!....)
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Jun 7, 2012 - Kathy Camden shared a photo of this recipe. View photo