Hawaiian Pie
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| Recipe Rating: | |
| Categories: | Pies, Fruit Desserts, Quick & Easy, For Kids |
| Collections: | Member's Choice |
Ingredients
| 1 | graham cracker pie crust |
| 1 | 8 oz,pineapple, crushed with juice |
| 1 | container of cool whip, thawed |
| 1 c | coconut, shredded |
| 1 tsp | vanilla |
| 1/3 c | sour cream |
| 1 pkg | vanilla instant pudding (4 serving size) (i use sugar free) |
Joelle Johnson
Lightly Salted
Durand, MI (pop. 3,446)
joellemb
Member Since Aug 2010
Comments from the Test Kitchen:
Joelle had me at "pina colada"! I love anything that has those flavors and I was not disappointed in this yummy dessert. Serve it cold for a great dessert after eating BBQ.P.S. My kids loved it too and also gave it 5 stars!
Directions
In a bowl mix pineapple, and sour cream with dry pudding mix, mixing well. Add coconut (save a couple of Tablespoonfuls for garnish), vanilla, and cool whip (save a couple of tablespoonfuls for garnish)
Pour mixture into pie crust. Spread remaining coolwhip in a small desgin (I make a little circle on top for garnish, sprinkling remaining coconut on top. Place in fridge for a couple of hours to set up. In the hot summer months sometimes I freeze this pie and eat frozen... just a delicious. enjoy
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