Fudge Pecan Pie Recipe

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Fudge Pecan Pie

Amy Johnson

By
@Amye_J

My grandmother's sister Lillian was an amazing cook. All of us kids called her Aunt Bill, I dont know why. She was one of my favorite people and I am so glad I can share this delicious old fashioned Fudge Pecan Pie recipe.


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Rating:
★★★★★ 1 vote
Serves:
10
Prep:
15 Min
Cook:
1 Hr

Ingredients

1
deep dish pie shell
1/2 c
butter
3 Tbsp
cocoa
3/4 c
hot water
2 c
sugar
1/2 c
flour
1 tsp
vanilla extract
5 oz can(s)
evaporated milk
3/4 c
chopped pecans

Step-By-Step

1Preheat oven and cookie sheet to 350F

2In medium saucepan, melt butter. Add cocoa and stir. Add hot water and stir again.

3With wire whisk stir in sugar, flour salt, extract and evaporated milk. Stir until batter is smooth. Mix in pecans and pour into pie crust.

4Bake on preheated cookie sheet for 50 minutes or until custard sets.

About this Recipe

Course/Dish: Pies
Hashtags: #holiday, #pecan, #fudge