Fudge Brownie Peanut Butter Pie

june neal


My mom and I were eating a peanut butter pie one Thanksgiving that someone brought over for dessert. We both agreed that the filling was great but thought the graham crust was kind of boring. So, I decided to experiment and came up with this recipe that I served that Christmas. My mom, along with the rest of my family loved it and it is now requested by someone every holiday.

pinch tips: How to Melt and Soften Butter





15 Min


15 Min



Blue Ribbon Recipe

Notes from the Test Kitchen:
The Kitchen Crew is already asking when we can make this one again - a real hit around the dinner table!


1 box
fudge brownie mix, 18 oz.
1 pkg
deep dish frozen pie crust (thawed)
1 c
creamy peanut butter
1 pkg
cream cheese, 8 oz.
1/2 c
powdered sugar
1 small
tub of whipped topping, 8 oz.

Directions Step-By-Step

About this Recipe

Course/Dish: Pies
Main Ingredient: Flour
Regional Style: American
Collection: Thanksgiving Table
Other Tag: Quick & Easy