French Coconut Pie

Club Recipes

By Club Recipes Greatchoices

This was prepared by Virginia Jensen at the February, 2013, meeting.


Recipe Rating:
 2 Ratings
Serves:
6 - 8
Cook Time:

Ingredients

4 Tbsp
butter, melted (1/2 stick)
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2
eggs, beaten
1 Tbsp
all purpose flour
3/4 c
sugar
3 1/2 oz
can shredded sweetened coconut (about 1 cup)
1 c
milk
1
unbaked pie shell


Directions Step-By-Step

1
Preheat oven to 400 degrees F. In a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk. Pour into pie shell.
2
Bake until firm about 45 to 60 minutes.

About this Recipe

Course/Dish: Pies