Easy Texas Puddin Recipe

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Easy Texas Puddin

Mary Barnhill

By
@rockintexan

This is the only recipe my mother ever used for pies and pudding for us kids on the farm. She never used bought puddings. It is so easy and goooooooood!


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Serves:

5

Prep:

10 Min

Cook:

20 Min

Ingredients

1/2 c
flour
1 1/2 c
white sugar
1 can(s)
large canned milk
2
eggs, beaten with fork
1/2 stick
margarine or butter
3 Tbsp
powdered cocoa (for chocolate)
1 tsp
vanilla
1 can(s)
water

Directions Step-By-Step

1
Mix flour and sugar. If making chocolate, add the powdered chocolate to first two ingredients. Gradually stir in large can of milk and large can of water. Cook over low heat until thickened. Whip eggs, add dab of pudding at a time into eggs, beating after each addition. Then stir eggs into pudding. Cook for 2 minutes. Take off heat and add margarine and vanilla. Pour into bowls or pie crust.

About this Recipe

Course/Dish: Pies, Puddings
Other Tags: Quick & Easy, For Kids