Easy Homemade Chicken Potpie

shervanique thomas

By
@shervanique

This is one of my family's favorite things for me to cook. Hope you and your family also enjoy. Very easy to make


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Comments:

Serves:

6-7

Prep:

1 Hr

Cook:

40 Min

Ingredients

1 medium
store bought roasted chicken
2 stick
carrots sliced
2
celery stalks sliced
3 medium
potatos diced
1 1/2 can(s)
cream of chicken soup
1 c
frozen peas
2 pkg
refrigerated pie crust
1 medium
onion diced
salt and pepper
1/2-1 c
milk
1/4 stick
butter

Directions Step-By-Step

1
Peel and dice potato and carrots and boil until soft drain and set aside
2
Open one package of pie crust to use as the bottom crust. place in oven safe pan and bake 5-10 minutes
3
Saute onions and celery until soft
4
Meanwhile take meat off of bone of chicken and chop into bite size pieces
5
Mix chicken, cream of chicken, peas and onion and celery mixture. Add potato's and carrots add milk to thin out soup. season with salt and pepper
6
Pour into cooked pie crust, cover with second pie crust, pinch edges, brush with melted butter and cut 3 slits on to.
7
Bake until center is hot and top is brown.

About this Recipe