Easy Fried Pies Recipe

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Easy fried pies

Patti Gargasz

By
@pgargasz

These are so easy and quick to make. My husband loved them.


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Rating:
★★★★★ 3 votes
Comments:
Serves:
8
Prep:
20 Min
Cook:
5 Min

Ingredients

1 pkg
refrigerator buttery biscuit dough
1 can(s)
peaches
1 Tbsp
brown sugar
few dash(es)
cinnamon
oil
sugar

Step-By-Step

1Roll out biscuit dough to a small circle

2add a few peaches to the center

3add a small amount of brown sugar and sprinkle with cinnamon

4fold dough over and seal edges with a fork

5fry in oil to a golden brown on both sides
approx. 1-2 minutes on each side

6remove from oil to cool on a paper towel

7sprinkle with sugar

8you could use any pie filling for these just omit the brown sugar and cinnamon. Or simply fry the dough and sprinkle with cinnamon and sugar just like the fried dough at the county fairs!!

About this Recipe

Other Tag: Quick & Easy