EASTER JELLO PIE...good & easy

Recipe Rating:
 2 Ratings
Serves: 8 servings


2/3 c boiling water
1 pkg ( 4 serv. size) strawberry jello
1/2 c cold water
1 tube (8oz.) cool whip
1 ( 6oz.) keebler ready crust graham cracker pie crust
a few ice cubes

The Cook

Nancy J. Patrykus Recipe
Well Seasoned
Spokane, WA (pop. 208,916)
Member Since Jan 2011
Nancy J.'s notes for this recipe:
Another magazine clipping.
For Jello, Cool-Whip, and A Keebler Ready Graham pie crust.
I thought it was sorta purty..
and quick & easy desert for Easter.
My Easter recipe # 8 ..
Make it Your Way...

Personalize This


Stir boiling water into jello in a large bowl, 2 minutes until completely dissolved.
Mix cold water and ice cubes to make 1-1/4 cups.
Add to gelatin, stirring until alightly thickened.
Remove any remaining ice.
Stir in whipped topping, (set a little aside to decorate the top as shown) now with a wire whisk until smooth.
Refrigerate 10 minutes.
Until mixture will mound. Decorate top.

Stir into crust.
Refrigerate 4 hours or until firm.
(stor any left over pie in refrigerator.
If there is any left !
Please see Deneece Gursky recipe: ..YUMMY! PLUS
Click on below for picture and recipe .
Nana's Coconut Cream Easter Eggs

About this Recipe


1-5 of 17 comments

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user Connie Harris connie26 - Mar 4, 2012
Awww , pretty color for sure . It looks easy and I think it would me cute for Mother's day or any spring / summer thing really . And I'm sure you could use different flavors of jello for it too like lemon maybe for summer BBQ .Love it .
user Nancy J. Patrykus Finnjin - Mar 4, 2012
YES... play with it!!!
just leave off the jelly beans!!!
user gaynel mohler gaynel - Mar 4, 2012
thought those were "peeps" sitting on that pie, now wouldn't that officially make it an Easter pie? :) just an idea.
user Connie Harris connie26 - Mar 4, 2012
Yeah , good idea ! And maybe some shredded dyed green coconut for a nest first . Ok , maybe to much :)
user Nancy J. Patrykus Finnjin - Mar 4, 2012
LUV you gals...
Actually I was sold when I seen the

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