non-fat dry milk powder
few drops of vanilla
1Add the liquids first, then the powders, cover and blend on high speed for 30 seconds or until smooth.
Remove from the blender.
Use in a recipe immediately or store in a covered container in the refrigerator
A food processor may also be used to blend the ingredients.
3I've used this in most pies that called for a can of sweetened condensed milk and it worked fine. Works particularly well for Key Lime Pies.