Dutch Reyveld Recipe

Diabetic Friendly Sweetened Condensed Milk Substitute for 1 can 14oz

By Dutch Reyveld Dutchr


Recipe Rating:
Prep Time:

Dutch's Story

This is my Go-To recipe when I want to make something that would cause most Diabetics to shudder...LOL

Ingredients

1/2 c
boiling water
1 c
non-fat dry milk powder
2/3 c
splenda
3 Tbsp
butter, melted
few drops of vanilla

Directions Step-By-Step

1
Add the liquids first, then the powders, cover and blend on high speed for 30 seconds or until smooth.
Remove from the blender.
Use in a recipe immediately or store in a covered container in the refrigerator
2
Tips:
A food processor may also be used to blend the ingredients.
3
I've used this in most pies that called for a can of sweetened condensed milk and it worked fine. Works particularly well for Key Lime Pies.

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtags: #friendly, #Diabetic

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19 Comments

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Cynthia Martinez Devinesalvage
Mar 13, 2013
I'm so excited to see this recipe. Momma just got out of the hospital AGAIN and now I have vowed nomore dishes for her that aren't diabetic. I will learn it because I don't want her to die. Thank you for making it easier
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Chris Edwards cle1969
Jun 19, 2012
Oh thank you so much for posting this. I found a wonderful recipe for homemade ice cream but it calls for Sweet Condensed Milk. I made it with all other low or no sugar ingredients but that..but it was still way too much for me to handle in my system. I am looking so forward to trying this.
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m m Cookbookz
Jun 11, 2012
Dear Mr. Dutch, do you have any recipes for lactose intolerance, and all manmade suger intolerance diet...my life with food gets more and more boring...only fresh fruits for desserts. Just wrote comment to Penny about her jelly from juice recipes ( had sugar in it ). My body only so far tolerates honey.
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Melissa Anderson catgirl1954
Jun 3, 2012
thank you for the recipe diabetic hard to cook like another people. You cant have this. You go crazy!
user
Jun 26, 2011 - Deneece Gursky shared this recipe with discussion group: For Diabetics