Delicious Brownie Pie

Jeanne Benavidez

By
@jeanneben

My love of brownies is only rivaled by my love for chocolate pie. I found this recipe many years ago and fell in love with it. As you can tell, I love everything chocolate. This recipe reminds me of a double-fudge pie I used to buy at HEB. Internet pictures for illustration only.


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Comments:

Serves:

8

Prep:

15 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 c
semi-sweet chocolate chips
1/4 c
butter
1 can(s)
sweetened condensed milk (not evaporated)
1/2 c
baking mix (bisquick or pioneer)
2
eggs
1 tsp
vanilla
1 c
chopped pecans or walnuts
1
9-inch pie shell, unbaked

POSSIBLE GARNISHES:

whipped cream, sweetened
ice cream
hot fudge sauce
caremel sauce

Directions Step-By-Step

1
Preheat the oven to 375 F. Bake the pie shell for about 10 mminutes; remove from oven. Reduce oven heat to 325 F.
2
In a saucepan, over low heat, melt butter and chocolate chips.
3
In a medium bowl, beat the chocolate mixture wth the sweetened condensed milk, baking mix, eggs and vanilla. Beat until smooth.
4
Add the nuts and stir well. Pour into pie shell and bake for 35 - 40 minutes, until center is set.
5
Garnish with whipped cream, hot fudge, carmel sauce or a scoop if ice cream....simply delicious.

About this Recipe

Course/Dish: Pies
Main Ingredient: Non-Edible or Other
Regional Style: Southern