Delicious Brownie Pie

Jeanne Benavidez

By
@jeanneben

My love of brownies is only rivaled by my love for chocolate pie. I found this recipe many years ago and fell in love with it. As you can tell, I love everything chocolate. This recipe reminds me of a double-fudge pie I used to buy at HEB. Internet pictures for illustration only.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

1 c
semi-sweet chocolate chips
1/4 c
butter
1 can(s)
sweetened condensed milk (not evaporated)
1/2 c
baking mix (bisquick or pioneer)
2
eggs
1 tsp
vanilla
1 c
chopped pecans or walnuts
1
9-inch pie shell, unbaked

POSSIBLE GARNISHES:

whipped cream, sweetened
ice cream
hot fudge sauce
caremel sauce

Step-By-Step

1Preheat the oven to 375 F. Bake the pie shell for about 10 mminutes; remove from oven. Reduce oven heat to 325 F.
2In a saucepan, over low heat, melt butter and chocolate chips.
3In a medium bowl, beat the chocolate mixture wth the sweetened condensed milk, baking mix, eggs and vanilla. Beat until smooth.
4Add the nuts and stir well. Pour into pie shell and bake for 35 - 40 minutes, until center is set.
5Garnish with whipped cream, hot fudge, carmel sauce or a scoop if ice cream....simply delicious.

About this Recipe

Course/Dish: Pies
Main Ingredient: Non-Edible or Other
Regional Style: Southern