cookie dough cheesecake brownie pie

Ingredients For cookie dough cheesecake brownie pie

• FOR THE BROWNIE LAYER
• 1

  refrigerated pie crust
• 1

  brownie mix (for a 9x13 pan)
• 1/4 c

  oil
• 1/4 c

  water
• 1

  egg
• FOR THE CHEESECAKE LAYER
• 1

  8 ounce package cream cheese, softened
• 1/4 c

  brown sugar
• 1 tsp

  vanilla extract
• 1

  12 ounce container cool whip, divided
• FOR THE COOKIE DOUGH BITES
• 1/4 c

  butter
• 1/3 c

  brown sugar
• 1/2 tsp

  vanilla extract
• 1/2 c

  flour
• pinch of salt
• 1 tsp

  milk
• 12 c

  mini chocolate chips, divided