Coconut Cream Pie Recipe

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coconut cream pie

Ruth Edwards

By
@merriesunshine

i always take this pie to our thanksgiving & christmas dinners.
everyone loves it.


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Ingredients

1 c
sugar
1/4 c
cornstarch
4 c
can milk
6
eggs
1/2 c
coconut
1 tsp
vanilla
3 Tbsp
margarine
1/4 tsp
salt

Directions Step-By-Step

1
combine sugar ,cornstarch,salt in saucepan
gradually add milk & cook until thick & bubbly
2
reduce heat, beat yolks & stir in about 1 cup of hot mixture in to yolks ,
return to saucepan & bring to a boil, cook 2 minutes more.
3
remove from heat & stir in margarine & vanilla & coconut.pour into baked pie shells. top with meringue
& sprinkle with coconut .
bake at 400 until meringue is light brown.
makes 2 deep dish pies
4
you can also make chocolate or banana cream with this recipe. add 3 tbs cocoa or 2 bananas sliced.

About this Recipe

Course/Dish: Pies