club pie

Name: Club Pie
Prep time: 20 min
Cook time: 55 min
Yield: 6
Cuisine: American
Ingredients: 1/3 cup(s) butter, softened; 1 cup(s) sugar; 2 - eggs, separated; 1/4 cup(s) milk; 1/2 cup(s) chopped walnuts; 1 cup(s) raisins; 1 - unbaked pie pastry (9 inches); - whipped cream, optional

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 6 -8

prep time 20 Min

cook time 55 Min

method Bake

Ingredients For club pie

1/3 c

butter, softened
1 c

sugar
2

eggs, separated
1/4 c

milk
1/2 c

chopped walnuts
1 c

raisins
1

unbaked pie pastry (9 inches)
whipped cream, optional

How To Make club pie

1
In a bowl, cream butter and sugar. Add egg yolks; beat well. Blend in milk. Stir in nuts and raisins; set aside. Using clean beaters, beat egg whites until stiff peaks form; fold into the raisin mixture. Pour into pie shell.

2
Bake at 350° for 15 minutes. Reduce the temperature to 300°; bake 40 minutes longer or until lightly browned. Cool. Refrigerate. Serve pie chilled with whipped cream if desired.
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