Chocolate Raspberry Pie Recipe

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CHOCOLATE RASPBERRY PIE

jennifer ferres

By
@iamjen

This was one of my mother's recipes, every time I make it, I think of her!


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Ingredients

6 Tbsp
sugar
2 Tbsp
cornstarch
4 c
raspberries
16 oz
cream cheese, room temperature
2/3 c
sugar
1 tsp
vanilla extract
1 c
whipped topping whipped
4 oz
chocolate chips
6 Tbsp
butter
2
prebaked pie shells

Directions Step-By-Step

1
Mix 6T sugar, 2T cornstarch and the raspberries in a saucepan, cook until sauce thickens and becomes cloudy. Cool and put in the pie shells.
2
Mix the Cream cheese, 2/3 cup sugar and vanilla extract.
Mix well and then fold in the whipped cream.
Layer on top of the raspberry filling.
Chill
3
Melt the 6T butter and 4 ounces of chocolate chips. (Don't use whipped butter)
Slightly cool then top the chilled pie with the chocolate mixture. Smooth with a flat spatula. This will harden as it cools.
Garnish with whipped cream.

About this Recipe

Course/Dish: Pies