chocolate pie with marshmallows

Name: Chocolate Pie With Marshmallows
Prep time: 25 min
Cook time: 8 h
Yield: 8
Cuisine: American
Ingredients: 1 1/4 cup(s) oreo cookie crumbs; 1/4 cup(s) butter, melted; 2 tablespoon(s) sugar; 2 package(s) one 8 ounces, one 3 ounces cream cheese, softened; 1/2 cup(s) chocolate syrup; 1 1/3 cup(s) semisweet chocolate chips, melted; 1 - carton 8 ounces frozen whipped topping, thawed; 2 cup(s) miniature marshmallows; - chocolate curls, optional

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

►

yield 8 serving(s)

prep time 25 Min

cook time 8 Hr

method Refrigerate/Freeze

Ingredients For chocolate pie with marshmallows

1 1/4 c

oreo cookie crumbs
1/4 c

butter, melted
2 Tbsp

sugar
2 pkg

one 8 ounces, one 3 ounces cream cheese, softened
1/2 c

chocolate syrup
1 1/3 c

semisweet chocolate chips, melted
1

carton 8 ounces frozen whipped topping, thawed
2 c

miniature marshmallows
chocolate curls, optional

How To Make chocolate pie with marshmallows

1
In a large bowl, combine the cookie crumbs, butter and sugar. Press into a 9-in. pie plate. Bake at 375° for 8-10 minutes or until set; cool completely on a wire rack.

2
In a large bowl, beat cream cheese and chocolate syrup until blended. Beat in melted chips. Set aside 1/4 cup of whipped topping. Fold marshmallows and remaining whipped topping into chocolate mixture.
3
Spoon filling into crust. Refrigerate for at least 8 hours or overnight. Top with reserved whipped topping. Garnish with chocolate curls if desired.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.