Chocolate Peanut Butter Pie

Megan Scott

By
@TheDivinePearl

This recipe comes from Mrs. Kraig, my ninth grade home ec techer, and is a favorite among chocolate/peanut butter fans. Best of all, it requires no baking!


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Comments:

Method:

Refrigerate/Freeze

Ingredients

1
chocolate pie crust
1 1/2 pt
vanilla ice cream
2 c
creamy peanut butter
chocolate topping
8 oz
cool whip

Directions Step-By-Step

1
Mix ice cream and peanut butter together on low speed for 1 minute. Put into crust and freeze until firm. Drizzle topping over pie, and return to freezer for a few more minutes. When serving, drizzle more chocolate topping on each piece so that it runs off the sides. Put Cool Whip on top of each piece.

About this Recipe

Course/Dish: Pies
Main Ingredient: Beans/Legumes
Regional Style: American