Chocolate fudge pie

Recipe Rating:
 1 Rating
Serves: 6-8
Prep Time:
Cook Time:

Ingredients

5 Tbsp cocoa powder
1 c margarine
4 eggs
1/2 c all purpose flour
2 c sugar
1 tsp vanilla extract
2 8 inch pie crusts

The Cook

Sue Zawisza Recipe
Lightly Salted
Pasadena, TX (pop. 149,043)
Sue_Zawisza
Member Since Sep 2012
Sue's notes for this recipe:
I found this recipe online, and don't know where exactly, but it is way too good not to pass on! So if I got it from here or someone here, thank you! So very simple to make, and absolutely delicious!
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Directions

1
Melt margarine and set aside. Whisk eggs together. Mix eggs, cocoa powder and butter together.
2
In a large bowl, mix together flour and sugar. Stir in the wet mixture until well blended, removing as much of the lumps as possible.
3
Pour evenly into the pie crusts.

If using only one pie crust, bake at 350 for 40-45 minutes.

If using 2 crusts, bake at 375 for 30 minutes.

Remove pies and allow them to sit for about 20-30 minutes to cool.

Serve with ice cold milk.

**This pie is not super sweet and will have the consistency of fudge. But it is absolutely great!

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