Caramel Apple Pecan Pie

Recipe Rating:	1 Rating5
Category:	Pies
Keywords:	apple, easy, pecan, caramel, satisfying
Serves:	8
Prep Time:	1 Hr
Cook Time:	1 Hr 15 Min

Ingredients

5 c	granny smith apples (peeled, cored & sliced)
2 1/2 Tbsp	minute tapioca
1 c	light brown sugar (packed)
1 c	dark corn syrup
3	eggs (slightly beaten)
1 c	pecan pieces
1 tsp	dark vanilla

Pinched by janlleh, and 218 more.

Diana Smith

Lightly Salted

Toledo, WA (pop. 725)

Dianacreating

Member Since Nov 2011

Diana's Notes:

My family loves Pecan pie and Apples with caramel. I decided to combine them and satisfy both cravings. It has been a great hit during the holidays, and looks very appetizing.

Directions

Mix and set aside sliced apples and tapioca.

Mix the remaining ingredients together and add to apple mixture. Pour into 9" deep pie crust dusted with flour on both sides to prevent from sticking to pie pan. Top with a lattice crust design.

Brush with milk on top pie crust and dust with cinnamon and sugar.

Bake 350* for 1 hour and 15 minutes.
Drizzle with your favorite caramel topping while still warm.
Let cool and serve. Yummm!

Comments

3 comments

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Staci Ojeda txstayathomemom

Staci Ojeda [txstayathomemom] has shared this recipe with discussion groups:
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Diana Smith Dianacreating

Nov 2, 2011

Enjoy!!! You can also drizzle more caramel lightly over each individual slice before serving. It looks really elegant when the drizzle goes onto the plate too.