Caramel Apple French Vanilla Whip Pie

Tiffany Ash

By
@DejaBast

It is heaven in your mouth!


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Comments:

Serves:

8 to 10

Prep:

20 Min

Ingredients

3 medium
granny smith apples
3 medium
red delicious apples
1 pkg
chopped pecans
1 box
french vanilla jello pudding mix
1
cool whip (whole tub)
3 c
mini marshmallows
1
graham cracker pie crust
1 bottle
caramel sauce (squeeze bottle)

Directions Step-By-Step

1
Chop the apples into small bite sized pieces and set aside. In a mixing bowl, mix the full tub of cool whip with the dry pudding mix. Add apples, mini marshmallows and pecans together. Take mixture and fill pie crust (lid will not fit back on to pie crust). Drizzle caramel sauce over pie and Wah-lah!

About this Recipe

Course/Dish: Pies, Puddings