Candy Bar Pie

Joyce Lowery

By
@jlowery55

This pie is very creamy and is surprising how simple it is to make. Great for the chocolate lovers out there!

Rating:
★★★★★ 1 vote
Serves:
8
Cook:
30 Min
Method:
No-Cook or Other

Ingredients

1
graham cracker pie crust
1 tsp
vanilla extract
8 oz
cool whip
8 large
hershey candy bars with almonds

Step-By-Step

1In a double boiler or microwave, melt the chocolate bars.
2Quickly fold into the cool whip. Stir in vanilla extract.
3Spoon into pie crust. Garnish with shaved chocolate if so desired. Chill until ready to serve.

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: Southern