Buttermilk pie

S H

By
@lucky35

This pie is very good you can barely taste the buttermilk.Just please do not over bake!....:)


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Comments:

Serves:

8 or more per pie depending on cut makes 2 pies

Prep:

15 Min

Cook:

30 Min

Ingredients

1 1/2 stick butter
3 eggs any size i use medium
1/3 cup flour
1 1/2 cup of sugar
2tsp cinnamon
9' inch pie crust
1/2 cup buttermilk
1tsp vanilla extract

Directions Step-By-Step

1
PREHEAT OVEN TO 350 DEGREES DEPENDING ON YOUR OVEN...MY OVEN IS A MODERN ELECTRIC STOVE SO I PREHEAT AND SET AT 250 DEGREES. MELT BUTTER AND SET TO THE SIDE. BEAT EGGS UNTIL BLENDED. ADD BUTTER,SUGAR,BUTTERMILK,FLOUR,VANILLA AND CINNAMON MIXTURE.POUR INTO PIE CRUST.
2
IT WILL LOOK VERY LIQUIDITY BUT AGAIN IT ACTUALLY MAKE FOR 2 PIES. COOK FOR 30 MINUTES ONCE PIE IS SET IN THE MIDDLE YOU CAN TAKE IT OUT AND MIX A 1/2 TSP CINNAMON AND 1/2 TSP SUGAR TOGETHER IN A SMALL BOWL AND SPRINKLE OVER THE PIE...COOL AND STORE IN FRIDGE....ENJOY!

About this Recipe

Course/Dish: Pies
Hashtags: #and, #cinnamon, #buttermilk