|Serves:||4 to 6|
|1||premade pie crust (frozen) top and bottom|
|1 lb||bulk sausage, (pork or turkey)|
|1 large||broccoli, bunch (or thawed out frozen)|
|1 medium||yellow onion, chopped|
|2 clove||garlic, minced|
|2 c||cheddar cheese, shredded|
|1 can(s)||cream of broccoli soup|
This was created out of desperation of empty cupboards when I was in my early 20s. Since the original was created, a couple of variations have come about by switching an ingredient... such as the soup could be cream of mushroom, cheddar cheese, cream of potato, or cream of broccoli.
It always becomes someone's new favorite after just one bite.