bourbon pie
No Image
►
Ingredients For bourbon pie
-
2eggs
-
1 csugar
-
1/2 cbutter, melted
-
4 Tbspbourbon
-
1/4 ccornstarch
-
1 cpecans, coarsely chopped
-
1 cchocolate chips
-
4 ozwhipping cream
-
1pie crust, 9"
How To Make bourbon pie
-
1Beat eggs gradually, add sugar.
-
2Add butter and bourbon and mix well; blend in corn starch.
-
3Stir in nuts and chocolate chips, then pour into unbaked shell.
-
4Bake at 350 degrees 45 to 50 minutes.
-
5Serve warm with whipped cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT