Boone's Chess Custard
Kathey Jo Hickey-Van Otten
Tip: If don't have buttermile, use regular milk and add a few tablespoons of vinegar in it and you have buttermilk.....
Tip: Sometimes get tired of just the vanilla extract and change it to lemon. Everything else is the same..it turns out terrific.
Tip: We use real whipping cream, instead of cool whip. Just make it in the mixer and put some on the pie/custard. Bring it over the top..very good..favorite at all the holidays and then some..