gwendolyn maddox Recipe

blueberry cream cheese pie

By gwendolyn maddox gwendo

Recipe Rating:
atleast 6
Prep Time:
Cook Time:

gwendolyn's Story

my special blueberry cream cheese pie. i made it for a few of my coworkers and they loved it. My husband had me making one every week.


1 pkg
cream cheese, softened
1 s. tub
whipped cream
1/2 tsp
kosher salt
1/2 cup
powdered sugar
1 cup
blueberry pie filling
graham cracker pie crust

Directions Step-By-Step

first mix cream cheese and powdered sugar together. mix well. last mix whipped cream making sure its all incorporated. pour in graham cracker crust. before you top the pie mix the salt in the blueberry pie filling, then u top with pie filling. refrigerate atleast 2 to 3 hrs until firm. thats it all done. just to let everyone know i missed a step so i came back to edit. sorry everyone.

About this Recipe

Course/Dish: Pies, Fruit Desserts

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Cynthia Martinez Devinesalvage
Oct 7, 2013
This is almost like mine but I'm trying this one in just a little bit. It was already on the making block but I like your ideas for amping it up
Pat Duran kitchenchatter
Aug 9, 2012
Glenda I used 8 oz. pkg. of cream cheese. Check out my strawberry recipe link above same recipe different fruit. I love the blue berry too!
Thanks for asking.
Strawberry Cream Cheese Pie
Glenda Dietrich daisydishes
Aug 9, 2012
Pat, how much cream Cheese did you use? I never
Got a reply from G who submitted the recipe.
G seemed offended when several asked for clarification
And thought we had a problem understanding.
I know you have some great recipes so I thought
You might clear the directions for us.
Thanks much
Pat Duran kitchenchatter
Aug 8, 2012
Strawberry Cream Cheese Pie
I tried yours so good I love the blueberries. try mine, see if you like it.
Jun 20, 2012 - Suzan McGee shared a photo of this recipe. View photo