blueberry cream cheese pie

Recipe Rating:
 4 Ratings
Serves: atleast 6
Prep Time:
Cook Time:


1 pkg cream cheese, softened
1 s. tub whipped cream
1/2 tsp kosher salt
1/2 cup powdered sugar
1 cup blueberry pie filling
1 graham cracker pie crust

The Cook

gwendolyn maddox Recipe
Full Flavored
las vegas, NV (pop. 583,756)
Member Since Mar 2011
gwendolyn's notes for this recipe:
my special blueberry cream cheese pie. i made it for a few of my coworkers and they loved it. My husband had me making one every week.
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first mix cream cheese and powdered sugar together. mix well. last mix whipped cream making sure its all incorporated. pour in graham cracker crust. before you top the pie mix the salt in the blueberry pie filling, then u top with pie filling. refrigerate atleast 2 to 3 hrs until firm. thats it all done. just to let everyone know i missed a step so i came back to edit. sorry everyone.

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user B. Bradford Bumble - Mar 9, 2011
i just love bluberries. saving this one for sure
user Nancy Hearell rayna304 - Mar 9, 2011
Does it have to be kosher salt or will sea salt work? I guess I'm going to have to buy kosher salt. I keep finding recipes that call for it.
user gwendolyn maddox gwendo - Mar 9, 2011
hello nancy. ive never used sea salt in my sweet recipes. only my savory. and i think i left a step out. the salt goes in the blueberry pie mix.
user Dana Walker SolomonandDana - Mar 9, 2011
Love this one have the recipe myself!!!
user Nancy Hearell rayna304 - Mar 9, 2011
I'm writing kosher salt on my grocery list. I've never tried it before but I want to make this and like I said, I keep finding recipes that use it. Thanks for the yummy sounding recipe and thanks for clearing that up Gwendolyn. Otherwise I would have put the salt in with the cream cheese and powdered sugar, lol.

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