Black Walnut Chess Pie

gaynel mohler

By
@gaynel

remembering black walnut tree in my back yard as a young girl, and finding this recipe goes hsnd in hand. Family Circle cookbooks have every type recipe you can think of. I still purchase their magazine every once in a while. Hope this recipe sparks a memory or two for you.

Rating:
★★★★★ 2 votes
Comments:
Serves:
7 1/2" pie
Cook:
45 Min

Ingredients

1
unbaked pie shell, 7 1/2"
1 stick
butter, softened
1 c
sugar
3 Tbsp
flour
1/8 tsp
salt
3
egg yolks
2/3 c
evaporated milk
1 tsp
vanilla
1/2 c
chopped black walnuts

Step-By-Step

1preheat oven to 375 degrees
2In medium sized bowl, beat butter and sugar until well mixed.
3add flour salt ,egg yolks and evaporated milk, beat with mixer on low until well mixed.
4Stir in vanilla and walnuts

pour into unbaked shell
5Bake on lower shelf of oven for 45 minutes, or until center is almost set but still soft
6Cool thoroughly on wire rack

About this Recipe

Course/Dish: Pies, Other Desserts