Avocado Pie Recipe

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Avocado Pie

june mead

By
@junebugg

This is a very quick fix and no one will know it has avocado unless you tell them... *A Summer must try*


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
15 Min

Ingredients

1
9 inch graham cracker pie crust
1/2 c
fresh lime juice (may sub with 1/2 lemon juice)
2
lg. ripe avocado's
1
14oz. can sweetened condensed milk

Step-By-Step

1Keep pie crust in freezer until you need it.(this will help the pie set faster).

2In a Blender or food processor: combine all ingredients and blend until smooth.

3Pour into chilled graham cracker crust and Refrigerate for two hours or until filling is firm.

About this Recipe

Course/Dish: Pies
Other Tag: Quick & Easy