Apple Tarts Recipe

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Apple Tarts

Carol Kuna


I cook every Friday with my preschool class. These are so much fun and only take a little time to prepare!

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6 per package of crescent rolls


15 Min


15 Min


1 can(s)
apple pie filling
2 pkg
refrigerated crescent rolls (need 2 rolls per pie)

Directions Step-By-Step

preheat oven to temperature listed on package of rolls. Line cookie sheet with aluminum foil. (This really helps cut down on clean up!)Open the can of apple filling, and the rolls. Take one roll and unroll it to form a triangle. Place about 1 tablespoon of filling in the center. Unroll a second roll and carefully lay it on top of the first. Take a fork and dip it in water; then press it all around the triangle. Poke holes in the "pie" so that steam can escape during cooking. Sprinkle the pie with a little sugar, and bake according to package directions (rolls). Let cool and enjoy! My students love this special treat; especially since they make it themselves. (My class consists of 3-5 year old special needs students)

About this Recipe

Course/Dish: Pies
Other Tag: For Kids