Apple Pie Recipe

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Apple Pie

Renee Hardy

By
@Renee1715

This Apple Pie is From my Grandmothers Recipe Book Dated Back to 1939


Featured Pinch Tips Video

Rating:

Ingredients

4 or 5
sour apples
1/3 c
sugar
1/4 tsp
nutmeg
1/8 tsp
salt
1 tsp
butter
1 tsp
lemon juice

Directions Step-By-Step

1
peel and cut apples into eighths, remove cores. line pie plate with your pie pastery, fill evenly with sliced apples.
2
Mix Sugar, nutmeg, salt, and lemon juice and sprinkle over apples.dot with butter.
3
Add Top Crust.Bake 45 minutes or until apples are soft and crust is brown.
*Recipe book does not say what temp to set oven
assuming 350*F
4
*TIP* Dried Apples may be used in place of fresh fruit if soaked overnight in cold water.

AppleSauce maybe used in a baked crust.

About this Recipe

Course/Dish: Pies