Alabama Peach Pie

linda hennessey

By
@goirish86

Some of the best peaches I have ever had are from Durbin Farms in Alabama (they sell fabulous peach ice cream too). When we travel Hwy I-65 in Chilton County taking my son to Auburn University, we try to pick some up at the Durbin Farms Market. Great peaches make a great pie!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
30 Min
Cook:
45 Min

Ingredients

3/4 c
sugar, plus 2 tablespoons for top
1/3 c
all-purpose flour
1/4 tsp
cinnamon
6 c
fresh peaches, peeled and sliced
1 pkg
refrigerated pastry for double-crust pie
1 Tbsp
butter

Step-By-Step

1Preheat oven to 425 degrees.

2Stir together 3/4 cup sugar, flour, and cinnamon in large bowl. Add peaches and gently toss to coat.

3Place one pastry in a 9-inch pie plate; dot pastry with butter. Add peach mixture. Cover with top crust. Cut slits in the top, seal, and crimp edges. Sprinkle top with remaining 2 tablespoons of sugar.

4Cover edge of pie and bake 45 minutes or until crust is brown and juice begins to bubble. Remove foil for the last 15 minutes of baking.

About this Recipe

Course/Dish: Pies
Hashtag: #peach