Sweet Cream Cheese Rolls Recipe

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Sweet Cream Cheese Rolls

Mandy Holmes

By
@MilitaryMomx2

This is one of the old recipe cards I've saved from cooking class in my high school day's. By looking at the card either we were very messy cooks or it was one that was used over and over, either way it sounds like a sweet little treat.


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Rating:

Prep:

55 Min

Cook:

15 Min

Ingredients

8 oz
philly cream cheese, softened
1/4 c
sugar
3 Tbsp
all purpose flour
1
egg yolk
1/2 tsp
grated lemon peel
1 Tbsp
lemon juice
1/2
roll premade sweet dough
1/2 c
jam, any flavor
1/4 c
chopped nuts of your choice

Directions Step-By-Step

1
Preheat oven to 375 degrees. Beat cream cheese and sugar until light and fluffy. Stir in flour, egg yolk, lemon zest and juice.
2
Roll dough into 15" square on lightly floured surface, cut into 25 three inch squares. Place on greased cookie sheets and put about 1 tablespoon cream cheese mixture onto the centers. Fold two corners together; overlapping to pinch closed. Let rise 40 minutes. Bake 12-15 minutes
3
Heat jam until melted and brush over the hot rolls and sprinkle with chopped nuts

About this Recipe

Course/Dish: Other Desserts
Hashtag: #cream-cheese