Raspberry Torte Recipe

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Raspberry Torte

Karen McLAUGHLIN

By
@jitsgirl

This is a very nice light texture dessert. Perfect for Valentines or Mother's Day treats.


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Rating:

Prep:

10 Min

Cook:

20 Min

Ingredients

1 c
all purporse flour
1 c
confectioners' sugar
1 c
english walnuts, finely chopped
1/2 c
butter, softened
1/2 tsp
cinnamon
2/3 c
raspberry preserves, seedless

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Combine dry ingredients to make a crumbly streusel like texture.
3
Press 2/3 of dry mixture into bottom of lightly greased or sprayed 9x9 pan.
4
Spread raspberry preserves over crust layer.
5
Sprinkle remaining crumbs over preserves layer.
6
Bake for approximately 20-25 mins or until lightly browned.

About this Recipe

Course/Dish: Other Desserts
Other Tag: Quick & Easy