Pecan Pie Squares Recipe

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Pecan Pie Squares

Janet Howerton

By
@janramics

I ate one of these at a church function and absolutely fell in love. I searched until I found who made it and got her recipe.


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Comments:

Serves:

many

Prep:

10 Min

Cook:

15 Min

Ingredients

2 stick
butter, softened
1/4 c
granulated sugar
1 large
egg
2 c
all purpose flour
1 c
butter, cut up
1 c
light brown sugar
1/4 c
granulated sugar
3/4 c
honey
1/4 c
heavy cream
1/8 tsp
salt
4 c
pecans, chopped fine & lightly toasted

Directions Step-By-Step

1
For crust: cream butter and sugar, add egg and flour. Press into a large buttered cookie sheet with edges or 2 9x13 pans. It's kind of difficult to spread the mixture on the cookie sheet, but trust me, it is well worth the effort. Cook 20 minutes at 350 degrees & cool completely.
2
For filling: Bring butter, brown sugar, white sugar, honey & cream to a boil, stirring constantly. Add pecans and salt and bring back to a boil. Cook for 2 minutes. Pour onto crust. Bake at 350 degrees for 15 minutes. Let cool completely and cut into bars or whatever shape you want. ENJOY!!!

About this Recipe

Course/Dish: Other Desserts