Orange Dream Layered Squares

Jolayne Cooper Recipe

By Jolayne Cooper jwcooper

I love creamsicles and the picture looked just like a creamsicle dessert, so I had to try it. It is so like and kind of mousse-like, just right for a hot evening after dinner. Our guests liked it as well. I wasn't sure about it when I was making it. The pudding didn't seem like it was diluted enough, but it was perfect. I hope you try it and like it as much as we did. I got the recipe from the kraft recipes website.


Recipe Rating:
 2 Ratings
Serves:
9
Prep Time:
Cooking Method:
No-Cook or Other

Ingredients

6
graham crackers, finely crushed (about 1 cup)
2 Tbsp
butter, melted
Find more recipes at goboldwithbutter.com
1/2 c
orange juice
1 pkg
(3 oz) orange flavored gelatin
1 pkg
(8 oz) cream cheese, softened, divided
8 oz
thawed cool whip, divided
1/2 c
cold milk
1 pkg
(3.4 oz) vanilla flavor instant pudding
1 tsp
orange zest
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
Mix graham crumbs and butter; press onto bottom of 8-inch square pan. Refrigerate until ready to use.
2
Microwave juice in microwaveable measuring cup on high for 1 minute. Add to gelatin mix in small bowl; stir 2 minutes until completely dissolved. Gradually add to half the cream cheese in medium bowl, beating with mixer after each addition until blended. Whisk in 1 cup Cool Whip; spread over crust. Freeze while preparing the next layer.
3
Beat remaining cream cheese and milk in separate medium bowl until blended. Add dry pudding mix; beat 2 minutes. Stir in remaining Cool Whip and zest; spread over gelatin layer. Refrigerate 3 hours.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy