Homemade Cinnamony Applesauce Recipe

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Homemade Cinnamony Applesauce

Christina Boatman

By
@Christina_Boatman

My grandma used to make this when she was alive.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

1-2 lbs medium
variety apples
1/2 c
sugar
3/4 c
ground cinnamon
1/4 c
water, as needed

Step-By-Step

1Peel and core the apples. Then dice the apples and place the cubes into a medium saucepan. Cubes can be as big or as small as you want.

2Depending on the tartness of the apple depends on how much sugar will be used. I like a lot of cinnamon in my applesauce. Stir to combine and add about a 1/4 cup of water. Taste to adjust sugar. The more cinnamon added the darker the color.

3Cook over medium low heat until apples are very tender.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American