Fluffy Cheesecake Dessert Recipe

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Fluffy Cheesecake Dessert

Jill Cooks


Just a little different from the rest. Marshmallows are the mystery ingredient to this tasty cheesecake.

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4 cups miniature marshmallows
1/3 cup orange juice
2 pkgs. (8 oz.) cream cheese, softened
12 oz. tub cool whip
75 crushed nilla wafers (2 1/2 cups)
1/2 cup butter, melted

Directions Step-By-Step

In a large microwave-safe bowl, combine marshmallows and orange juice. Microwave, uncovered, for 1 1/2 minutes on high. Stir until smooth. In a mixing bowl, beat cream cheese. Add marshmallow mixture; beat just until smooth. Fold in cool whip.
Combine Nilla wafer crumbs and butter; set aside 3/4 cup for topping. Press remaining crumbs into an ungreased 13x9 inch pan. Spoon cream cheese filling over crust. Sprinkle with reserved crumbs.
Cover and refrigerate for hour or until set.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy