Eclair Dessert Recipe

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Eclair Dessert

Maria Crocker

By
@ria61c

Quick, easy & delicious. Love recipes that don't call for tons of ingredients.


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Comments:

Serves:

10-12

Prep:

30 Min

Method:

Refrigerate/Freeze

Ingredients

2 small box
instant vanilla pudding & pie filling
3 c
cold milk
1 box
graham crackers (27 crackers)
12 oz
cool whip
1 can(s)
chocolate fudge frosting

Directions Step-By-Step

1
Whisk together pudding and milk. Fold in Cool Whip.
2
Place a layer of graham crackers in a 9x13 pan. Top with half of the pudding/Cool Whip mixture, then another layer of graham crackers, then remainder of pudding mixture. Top with one last layer of graham crackers.
3
Remove lid and foil from icing. Microwave icing on high for 1 minute. Remove and stir thoroughly. Pour icing over entire last layer of graham crackers. Cover and refrigerate overnight, or at least 4 hours.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy